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Our Menu

Dinner Menu

Dinner Starts at 5pm Thurs-Sunday, Dine In Only

Dinner Faire

Fish & Chips photo

Fish & Chips

$18.00
Beer battered pacific cod, crispy fries with coleslaw and homemade tartar sauce

Baja Bowl

$19.00
Homemade sweet corn, pico de gallo piled into a bowl with kale slaw, quinoa, black beans, avocado mouse and spicy chipotle cream.
Prawns & Scallops photo

Prawns & Scallops

$30.00
Swimming in lilikoi cream sauce with asparagus, scallions, and steamed rice
Grilled or Blackened Salmon photo

Grilled or Blackened Salmon

$27.00
On a bed on quinoa with passionfruit cream and kale slaw
Filet and Fries photo

Filet and Fries

$32.00
A 6 oz beef filet with crispy shoe string fries, grilled asparagus and mushroom demi-glaze

Braised Short Ribs

$19.00
Potato puree, kale slaw, mushrooms and crispy shallots

Red Curry

$19.00
With lemongrass, bell peppers and green beans

Putting Greens

Additions: bacon $4/ chicken $5/ Prawns $9/ Salmon $10

Summer Salad

$19.00
Fresh greens, mixed berries and red onion with passionfruit vinaigrette, candied pecans, and feta

Caesar Salad

$10.00/half
$18.00/full
A true classic made from scratch

Caprese Salad

$20.00
Burrata cheese, heirloom tomatoes and basil on mixed greens and balsamic glaze

Side Kale Slaw

$8.00
Kale with bell pepper, and lilikoi dressing

Front Nine

Shrimp Cocktail

$6.00/each
$15.00/for 3

Coconut Prawns

$12.00
Five prawns served with a sweet Thai chili sauce

Bucket- O- Fries

$10.00
With Green Goddess aioli

Baked Brie

$14.00
Served with fruit and warm bread, topped with a honey drizzle

Beef Sliders

$12.00
Three mini burgers, brioche bun, apple bacon aioli with cheddar
Steamers Alicia photo

Steamers Alicia

$23.00
Karma Vineyards signature clams with warm baguette
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