(3 mini burgers) Cheddar or Swiss

5 medium prawns with chili sauce

4 colossal prawns, scratch cocktail sauce

Sweet potato / Regular

with marinara

with ranch

A heaping mound of pastrami and sauerkraut piled high on marbled rye with swiss cheese and thousand island dressing

Sous vide chicken breast, camembert, and caramelized onions on a brioche bun

Karma Cabernet sauteed onions on a premium 6oz beef patty with lettuce, tomato and bleu cheese on a brioche bun

Tender beef patty served on a brioche bun with lettuce, tomato, pickles and your choice of American, cheddar, provolone or swiss

Toasted bun with mustard relish, and your choice of sauerkraut or grilled onions

Vegan patty on a brioche bun with lettuce, tomatoes, onions, and your choice of cheese

Beer battered pacific cod, crispy fries with coleslaw and homemade tartar sauce

Fresh vegetables cooked to perfection in red sauce and served over light and fluffy cous cous. Add Chicken $5 or Prawns for $8

Basmati/Jasmine rice blend passion fruit beurre, mixed greens with balsamic vinaigrette

Karma signature steamer clams with sriracha, butter, Karma Chardonnay. Served with warm baguette

4 Jumbo Prawns and Scallops soaked in Alicia's signature passionfruit, Beurre Blanc. Jasmine rice side.

8oz premium cut filet with red wine or mushroom demi glazed fingerling potatoes, asparagus

Avocado, cilantro, black beans, salsa, chipotle cream sauce and basmati rice. Add Chicken $5 | Carne $6 | Prawns $8

Mixed greens, seasonal fruit, and red onions, feta, pecans, balsamic reduction

Romaine, scratch Ceasar dressing. Add chicken $5, Prawns $8

Jumbo Heirloom tomatoes, Burrata Mozzarella, Balsamic glaze

2 country fresh eggs, ham, cheese, and bell peppers in a warm tortilla

Fresh avocado, rosemary, sea salt, balsamic glaze, rustic bread

HAM, TURKEY, or ROAST BEEF | Served with Tim's Cascade Chips. Fries $2, Green salad $4 | Your choice of multigrain, white or marbled rye

Roasted chicken, mayo, cumin, pecans, and grapes on multigrain or white bread

Albacore, mayo, dill, and celery on multigrain or white bread